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Monday, February 4, 2013

The 2013 'Souper bowl'

... cream, clams and potatoes. Michael Young , chef of Norwalk's Valencia Luncheria, and Bodega Taco Bar of Fairfield and Darien, presented Venezuelan Corn and Bacon bisque and a Mexican corn chowder. High Tide Gourmet, a Madison food truck vendor, is ...



via Darien Newswire http://www.norwalkcitizenonline.com/local/article/Souper-bowl-comes-to-Bridgeport-4247653.php

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